By RON NIXON
WASHINGTON — The Senate began voting Tuesday
on a slimmed-down list of amendments to a farm bill that would
set the nation’s food and agriculture policy for the next five years.
The number of proposed amendments had grown
to about 300, covering a range of issues like crop insurance subsidies and aid
to Pakistan. But late Monday, the Senate majority leader, Harry Reid, Democrat
of Nevada, reached an agreement that narrowed the list to 73.
“This is not a great agreement, but it’s a
good agreement,” Mr. Reid said Monday night.
Among the amendments approved on Tuesday was
a proposal by Senator Maria Cantwell, Democrat of Washington, to add more peas,
lentils and chickpeas to the federal school lunch program. The vote was 58 to
41.
Another amendment, by Senator Chris Coons,
Democrat of Delaware, would require the Agriculture Department to study an
insurance program for poultry producers that would protect them from disease
outbreaks or bankruptcies. It passed on a voice vote.
The Senate voted down amendments by Senator
Jeff Sessions, Republican of Alabama, that would have changed the eligibility
requirements for recipients of food stamps and would have ended bonuses to
states for increasing enrollments in the food stamp program.
Mr. Reid and Senator Debbie Stabenow, a
Michigan Democrat who is the chairwoman of the Senate Agriculture Committee,
had hoped to remove several amendments unrelated to farm policy.
But several still made the final list,
including an amendment by Senator John McCain, Republican of Arizona, that
would require the Defense Department to study the impact of $500 billion in
spending cuts. Another unrelated amendment, by Senator Tom Coburn, Republican
of Oklahoma, would cut off federal financing for presidential nominating
conventions.
The farm bill seeks to change policy
fundamentally by eliminating millions of dollars in payments to farmers and
farmland owners as a cushion against losses when crop prices fall. Instead,
crop insurance, which guarantees revenue when there are drops in prices or crop
yields, would become the primary safety net for farmers.
But unlike direct payments to farmers, crop
insurance subsidies do not have payment limits. Several lawmakers, including
Mr. Coburn and Senator Richard J. Durbin, Democrat of Illinois, have offered
amendments that would reduce the amount of the insurance subsidies that
higher-income farmers could get.
Senator Rand Paul, Republican of Kentucky,
offered an amendment that would prevent anyone with over $250,000 in annual
adjusted gross income from receiving any kind of federal farm payment. Mr. Paul
said current farm policy allowed people like the former basketball star Scottie
Pippen to receive farm payments. The amendment was defeated after Ms. Stabenow
said the farm bill would already limit payments to higher-income farmers.
An amendment by Senator Kirsten Gillibrand,
Democrat of New York, would have cut the amount paid to insurance companies to
subsidize their costs in selling crop insurance. Last year, the government paid
insurance companies $1.3 billion, and Ms. Gillibrand’s amendment would have
reduced that amount to offset a $4.5 billion cut to the food stamp program. But
the Senate rejected the amendment, 66 to 33.
An amendment by Senator Charles E. Schumer,
Democrat of New York, would allow the agriculture secretary to issue grants to
promote the maple syrup industry.
The farm bill would cut $23 billion from
agriculture programs, mostly by eliminating direct payments and cutting
financing for food stamps, which the Agriculture Committee said would
contribute to reducing the deficit.
But critics have argued that savings from
ending the direct payments would be plowed into two other programs that could
prove costly: a $3 billion insurance program that would subsidize crop
insurance deductibles for farmers, and another program that would add an extra
layer of protection to guarantee 10 to 15 percent of a farmer’s revenue, paying
out not only in years of heavy losses but also when revenue dips less severely.
Crop insurance already guarantees about 75 percent of a farmer’s revenue.
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