‘Strategies are being worked out to boost
productivity’
The Department of Agriculture is
analysing the constraints leading to productivity gap in different major crops
in the district as part of several measures recommended in its action plan
2012-13.
Studies identified the major constraints that
are affecting the crop productivity are poor soil health, lack of efficient
irrigation facility and water reach to tail-end areas, and low degree of farm
mechanisation and inadequate extension.
In paddy cultivation, non-adoption of green
manuring and grain legumes preceding rice in kharif and indiscriminate use of
nitrogenous fertilizers and top dressing of complex fertilizers containing
phosphorous apart from improper nursery management, low plant population, over
aged seedlings, etc., are contributing to low paddy production. Another reason
for low production is micro-nutrients, including zinc deficiency.
In the pulses crop, non-adoption of seed
rate, and location specific high yielding varieties and non adoption of seed
treatment and proper plant protection management were the reasons for poor
production levels. Failure in application of phosphorous fertilizers and
micro-irrigation systems are also the reasons for poor crop performance.
Poor mechanisation and management of stem and
bud necrosis, non adoption of micro-irrigation systems and non-usage of quality
seed, seed treatment and low usage of gypsum, were reasons for low productivity
in oil seed cultivation.
Pest management
The agriculture officers as part of measures
to boost productivity levels suggested interventions at village and mandal
levels using of green manure, reclamation of problematic soils and soil
correction of micro-nutrient deficiencies. Some of the strategies recommended, including
capacity enhancement for farmers on specific nutrient requirement for paddy,
training farmers on over-aged seedlings management, supplying of paddy
transplanting machines on subsidy, imparting training on weed and integrated
pest management.
Joint Director of Agriculture K. Venugopala
Rao told The Hindu that the constraints had been identified for low
agriculture production and strategies were being worked out to tackle them
and farmers were being educated on the steps that should be taken in this regard.
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