By: The News-Gazette
SPRINGFIELD —
Corn and soybean planting continues to run way ahead of recent years, according
to the Illinois Department of Agriculture.
As of Monday,
about 89 percent of the state's corn crop had been planted, and 64 percent of
the crop has emerged.
That's well
above the five-year average of 47 percent having been planted by that time and
18 percent having emerged.
Statewide, 21
percent of the soybean crop had been planted as of last weekend, compared with
the five-year average of 7 percent.
In eastern
Illinois, which includes the Champaign-Urbana and Danville areas, 97 percent of
the corn crop had been planted, as had 24 percent of the soybean crop.
Sixty-two
percent of reports from eastern Illinois indicated adequate moisture in the
topsoil, while 17 percent indicated surplus moisture and 21 percent showed a
shortage.
About 72 percent
of the subsoil in eastern Illinois had adequate moisture, while 27 percent was
short and 1 percent had surplus moisture.
Expectations
pushing down corn prices
URBANA —
Expectation of a huge corn crop is one of several factors pushing down corn
prices, University of Illinois agricultural economist Darrel Good said.
In a UI news
release, Good noted that futures prices for both new-crop and old-crop corn
have fallen over the last eight months.
Early planting
and fair weather have created expectations for good yields, he said.
"In
combination with large acreage, yield expectations point to a crop well above
14 billion bushels," Good said.
At the same
time, there are concerns about demand. Slow implementation of 15 percent
ethanol blends has led some to expect stagnating corn consumption for that use,
he said.
Also dampening
expectations for consumption: the European debt crisis, a slower pace of
economic growth in China and the slow pace of job creation in the United
States.
"Conditions
currently point to a substantial buildup of U.S. corn inventories next year and
increasing expectations that prices will return to lower averages" like
those from the 2007-08 to 2009-10 marketing years, he said.
Average prices
received by farmers during those three years, averaged just under $4 a bushel.
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